SeaFair Air Show with a side of Weird Soda Tastings.
Eating Weird Things
Making a squid ink pasta dish for a yummy saturday night dinner.
Working on poetry and searching for food culture in Delray Beach, Florida.
Getting in and eating at Dill, a one-of-a-kind restaurant and enjoying Saturday at Iceland Airwaves 2015.
Eating a smoked pig head at Radiator Whiskey is a team sport.
What to do when you find beef tongue at the market.
A lively adventure making a traditional fresh seafood pasta.
I am covered in mosquito bites swollen into red pock marks on my legs arms and hands - but happy. The irony of this is that I almost packed army grade mosquito repellant but didn't because I for some reason thought we would not be spending that much time outside....
Day 4 of 30/30 poem challenge - an experience with a tasty white fish.
Lobster mushroom experiment with garlic and butter.